Saturday, September 4, 2010

Extopian

Disaster preparedness, survival, self sufficiency and sustainability resources.

Archive for January, 2009

This is a great way to store hamburger for long periods of time or as a portable hiking component of meals. Once prepared it only requires a cool, dry place safe from pests. If properly prepared and stored, they can last up to two years. Rehydrated as needed, Hamburger Rocks are perfect for tacos, spaghetti sauce, hamburger helper, tamale pie, lasagna and any other recipes calling for lean ground beef. You can start with regular ground hamburger but ground rump and pot roast yields a slightly superior product. My advice is to make your first batch with regular ground hamburger then try other combination as your budget, sales and tastes dictate. If you’re feeling truly experimental, you can try hunting/game animals such as rabbit and venison. These are generally much leaner than domesticated stock so be sure to let us know how it turns out.

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Survival & Emergency Fishing Techniques

Tyler Onbekend | January 29, 2009 | Bush, Food, Gear, Sea
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You can make your own fishhooks, nets and traps and use several methods to obtain fish in a survival situation.

Improvised Fishhooks

You can make field-expedient fishhooks from pins, needles, wire, small nails, or any piece of metal. You can also use wood, bone, coconut shell, thorns, flint, seashell, or tortoise shell. You can also make fishhooks from any combination of these items.

fig8-17_fishhooks

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There is one way in which you and your family can take a headlong plunge into the rabbit world and begin to find out about it straight away. Go to a local rabbit show and you will find dozens of enthusiasts to talk to. Shows have stars according to their size and importance, but a local ‘one star’ show will be just as interesting as a bigger one.

Fortunately, there is no danger of the colored rabbit breeds becoming extinct, as there has been with some breeds of pig until the recent ‘rare breeds’ revival. Commercial rabbit keepers like those in pigs, prefer white animals, or rather the market seems to demand them. But rabbits are not always kept for commercial reasons. There are fur varieties, kept for the pelt but yielding a useful carcass if not a gigantic one. And also, there is the ‘Fancy’. Many of the older rabbit breeds which were developed at the end of the eighteenth century are kept as pets and for exhibition, as a hobby by people who get no reward except the enjoyment that the hobby brings. Of course, if they are successful at shows the value of their rabbits will increase and they will be able to sell their stock to other fanciers.

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Rabbits are not true rodents. They have two pairs of upper incisor teeth, whereas rats and mice have only one. They are very powerful teeth – a large curved pair and a smaller pair behind for support. The upper and lower teeth of the rabbit meet, and grind each other down. Possibly the worst thing that can happen to a wild rabbit since the gin trap went out is for its teeth to get knocked out of alignment because without the grinding action they grow and grow until the rabbit cannot eat and so starves to death. Tame rabbits, especially in-bred ones, are sometimes born with the teeth badly aligned. This is called malocclusion.  It can be seen at about eight weeks of age. It is a genetic fault and should be traced and eradicated – that is, don’t breed from animals which hand it on to their offspring.

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Quick Fixes: Vehicle Overheating Emergency

Tyler Onbekend | January 28, 2009 | Featured, Urban
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It’s probably happened to most of us at some point. Either we’ve experienced or seen the effects of a catastrophically overheating vehicle. A hasty stop on the side of the road, hood up, billows of steam and all of this, miles from a service station. But did you know, you might be able to make it to safety and assistance by NOT immediately pulling over? This extra tip may save you from being stranded in the middle of nowhere, facing a hefty towing fee or worse yet, no help whatsoever.

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The rabbit was originally a Mediterranean animal; possibly Spain was its home. It lived in a warm dry climate and it still prefers these sort of conditions. Wild rabbits seem to be able to withstand drought better than cold weather, and backyard rabbits appreciate a warm dry hutch with no draughts.

It is thought that the rabbit may have moved up into northern Europe in prehistoric times, and after the Channel appeared which divided Britain from the mainland. Rabbits are not native to Britain; they may have come over the water with the Normans, who kept them in enclosures on their manors. There, they were looked after by a man called a warrener who kept away predators from the ‘coning-erth’ and perhaps gave the rabbits extra food in winter when green-stuff was scarce.

These Norman rabbits were untamed, living in a loose sort of captivity. When rabbit meat was needed for the table, the warrener went in with his ferrets and caught a few. This system, first practiced by the Romans, who kept their rabbits in a leporarium, became part of the feudal estate, like the fish ponds which were kept stocked with various kinds of fish and the columbarium where the pigeons were kept. The manor serfs and workers were not allowed to catch rabbits, pigeons or fish for their own use, although no doubt poaching was also part of the system. At this time rabbit was only for the table of the manor house. It was called ‘coney’ or ‘coning’ from the French word then used, compare the Welsh ‘cwningen‘. Later, the word rabbit was borrowed from the Dutch. In Tudor times, rabbit fur was special, and was used by the nobles to line their cloaks. Read the rest of this entry »

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